Appetizers/ Starters/ Vegetables/ Vegan

Raw Stuffed Tomatoes

Hello my lovelies,

We are now entering the summer season and that means adjusting our cooking habits. Less oven cooking, less stove use. Let’s have it raw!!!

That’s why I’m sharing today my raw stuffed tomatoes. Easy, simple and delicious!

Let’s see the recipe, Chef!

Raw Stuffed Tomatoes

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apéro française
Serves: 10 pces Difficulty: Easy Price: $
Prep Time: 20 min

Ingredients

  • Yogurt dip
  • 200 g Greek yogurt
  • 1/2 lime juice
  • 1 grated garlic clove
  • 10 chopped basil leaves
  • 1/4 tsp paprika
  • 1/4 tsp ground cumin
  • 1/4 tsp ground gingembre
  • Salt
  • Pepper
  • Tomatoes
  • 10 small tomatoes
  • 1/2 apple
  • 10 cm cucumber
  • 1/2 avocado
  • 4-5 radishes

Instructions

Yogurt dip

1

Combine all ingredients and set aside.

Tomatoes

2

Cut the top of each tomato.

3

Remove the inside of the tomatoes.

4

Cut the cucumber, avocado and apple in very small cubes.

5

Add to the yogurt dip. Combine.

6

Fill in your tomatoes.

7

Place the top back on each tomato and add a few radish slices on the boarder.

8

Serve!

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