Hello my friends,
Today I’m sharing a typical recipe from my region : Alsace. A recipe of Christmas cookies…
You can’t find anything more simple… my coconut and chocolate cookies…
Let’s see the recipe, Chef!
Coconut and Chocolate Cookies
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Loading...Ingredients
- 200 g ground coconut
- 150 g egg whites
- 160 g sugar
- 60 g de milk chocolate
Instructions
1
Preheat your oven at 210 C / 410 F degrees.
2
Combine all ingredients in a bowl except the chocolate.
3
Heat some water in a sauce pan and place your bowl on top. Whisk for 3-4 minutes with this double-boiler.
4
Use two teaspoons to shape balls and place them on a baking mat.
5
Cook for 10 minutes, turn the mat after 5 minutes of cooking.
6
Let cool down on a grid.
7
Melt the chocolate. Soak the bottom of your coconut cookies into the melted chocolate and place on a parchment paper until the chocolate hardens.
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