Hello my friends!
Today, I’m sharing a super easy recipe that can be made when you have last-minute guests or when your favorite bakery is closed.
It’s not baguette, though you know I have an express baguette recipe here too, but express pita breads! So delicious!
Let’s see the recipe, Chef!
Express Pita Breads
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Loading...Ingredients
- 250 g Greek yogurt
- 300 g flour
- 1 tbsp olive oil
- 1 tsp baking powder
- 1 tsp salt
- Fresh herbs (optional)
- Sunflower oil
Instructions
1
Pour the yogurt in a large bowl.
2
Add half of the flour and combine.
3
Add the remaining flour, baking powder, salt, the chopped herbs and the olive oil. Combine until homogeneous.
4
Transfer on your floured working plan.
5
Work the dough by hand adding flour is necessary. You should get a very soft dough.
6
Cut it in 8 pieces.
7
Shape each one in 15 cm diameter discs, add more flour if needed.
8
Heat your frying pan with sunflower oil.
9
Cook each pita bread on both sides.
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